Sunday, January 19, 2014

Compilation


 

Egg white roll 
Oily and I don't like it


Chee cheong fan with special sauce
The special sauce includes sesame oil, soya sauce, peanut sauce, which I absolutely dislike.
I simply find that it is a weird combination and it's quite salty!


Dumpling with spinach
Initially I thought it is going to be nice, but the garlic taste was simply too strong.

 

Siew mai 
This is quite unique because of the goji berry added on top! (Goji berry is a little sweet so it added a sweet taste to it)



Yam paste & osmanthus jelly
Please save your calories and go else where for desserts. 
The yam paste is the watery kind and it's not the kind I like and the jelly was too sweet and it is very "jelat".


Har gau, char siew pau, malay steamed cake, porridge


Tim Ho Wan @ Plaza Singapura









Just Acia @ Dhoby Ghaut Xchange

Worth the money! Free flow of ice cream (which was decent) and drinks! 




Ice cream balls






Udon set with pork cutlet
The cutlet was a little dry and not as flavourful as other jap restaurant.


Unagi don
I love don! (because of the scrambled eggs)




Itacho Sushi @ Plaza Singapura

Very yummy!! The udon was abit plain but the unagi/eel sushi was awesome! Avoid ordering the salmon belly if you don't fancy picking out the fish bones! 
The don was great too! :) :) :)



Nabe





 Watami @ Star Vista

Forget about the croquette and the tonkatsu. The tonkatsu (pork/chicken cutlet) was too salty! :(
Abit pricey but the nabeyaki (?) udon was super yummy!!