So this is my second time at thw, because my mum wanted to try!
There are some new additions to the menu as well! (or maybe it's my memory failing me)
This is the steamed rice with chinese sausage, mushroom and chicken!
The rice goes well with the sauce that was poured in and it's very flavourful!
Malay steamed cake
which I though was mediocre (maybe because I don't really fancy it)
It is just something soft like a chiffon cake!
Steamed beancurd roll
This was not bad but the skin is a little too thick and it's hard to bite
Chicken with fish maw
A little bland
And the renowned char siew pau
I still think that it's too sweet though (I don't like the idea of sweet and savoury together)
But the skin of the pau is really nice! Crispy and flaky...
So that's the end of my second thw trip!
The queue was still a little too long... I went at about 12/1+ and I waited for around 30 mins?
But there were chairs provided outside the place for people to sit while queuing so the service is good!
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